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We're excited to host Sue Becker of Bread Beckers and her team again! They will be here April 16-17. There will be something for everyone whether you are new to the world of freshly milled flour or not. Lunch on Friday is included in your registration.
Session 1: 7 Steps to Healthy Eating Simplified, Thursday, 6-8 PM
Session 2: Bread of Life, Baking, and Q & A, Friday 9-3 PM